Garam Masala
Ingredients
- Cumin seeds-25gm
- Fennal -25gm
- Black cumin seeds/shah jeera - 25gm
- cardamom -5
- cinnamon stick -1 piece (1 inch length)
- Cloves(Gramboo) - 5
- Nutmeg(Jathika/Jaiphal)-1
- Mace(Jathipathri/Javithri)-25gm
- Star Anise (Thakkolam)-1
Directions :
- Roast all the ingredients lightly except Nutmeg
- Roast them separately and allow them to cool before grinding
- Grind it and store it in air tight container for later use.
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